Heavyweight cake refers to a cake with a large proportion of eggs, flour, butter and sugar, which is rich in fat and good. It tastes very mellow. You can add chocolate, walnuts and nuts into it at will... And so on. Some people like the incompar... ...
We've all eaten finger biscuits. But who do we make them by ourselves? Many people will have to buy finger molds and baked molds, which are really troublesome. But it's OK to use only one die for the finger biscuit. More finger biscuit Molds - <... ...
Only when I saw the jack-o-lantern and the devil mask on the shelves of the supermarket did I know that Halloween was coming. Originally, I didn't have a very cold for these western festivals. It's just. It's a sweet pumpkin pie for Halloween. I... ...
The first time Dou Guo made a recipe, I hope you like to have nothing to do. You can start to learn how to cook by feeling ~ how much you can control. No weighing ~ ~ you can do less for the first time. Next time you will know how much you can e... ...
-
I like seaweed very much. When I often go to the supermarket, I don't forget to bring back a big bag... So this time I changed to make this salty seaweed biscuit. I'm tired of the sweet one. It's also good to change the taste occasionally. Mater... ...
Bread and butter is a classic style. Even if there is no oven, it can be easily done with the bread machine. Nutritious breakfast comes naturally. Thin skin, delicious taste, soft fragrance and beautiful color. Would you like to have one? Baking... ...
I was invited by a brand to provide this dessert. I was quite satisfied with the effect of the finished product, so I took it to the competition.
I've loved nougat since I was a child. Now I make it more fun. The nougat with prune is not so sweet. It's more palatable
It collapses too fast. It starts to climb so high. It collapses within two minutes after it's out of the oven. Shuflei needs to eat while it's hot.
-
Cranberry biscuits. They smell. Cranberries are good for women. It's a simple cookie-
Use the recipe of wheat kitchen. The amount of milk has increased. Forget to put salt -
Marguerite biscuit is the most basic and simple entry-level biscuit. It is also a very special biscuit. It uses cooked egg yolk. It is special in nutrition and taste. It is fragrant, crisp and easy to eat. It is especially suitable for children ... ...
Halloween is one of the magic food. And thank you for your collection and support of my orange pumpkin lamp -